You can get Hookline Fish Company’s delicious smoked salmon at markets in Manhattan, Brooklyn and throughout the Woodstock area.
In New York City: Look for Hookline’s smoked salmon at The Lobster Place in Chelsea Market, at Forager’s City Market on Eighth Avenue and West 22nd Street, and at the Foragers in Brooklyn’s DUMBO neighborhood at 56 Adams St. The Bedford Cheese Shop carries Hookline’s salmon at its stores in Manhattan (67 Irving Place) and in Brooklyn (229 Bedford Ave.). On Manhattan’s East Side, look for Hookline at Midtown Catch, 405 E. 57th St., just off First Avenue.
Around Woodstock: You can find Hookline’s smoked salmon at fine stores such as Bistro-To-Go, Cheese Louise, Sunfrost, La Bella Pasta, Sunflower Natural Foods Market and Hurley Ridge Market. Our smoked salmon is sold at the Migliorelli’s farm stand in Mount Tremper, at the Smokehouse of the Catskills near Saugerties, and at Otto’s Market in Germantown. Hookline’s smoked salmon also can be found in New Paltz at Gadaleto’s Seafood, and in Stone Ridge at both Emmanuel’s Marketplace and at Davenport Farms.
Hookline Fish Company’s smokehouse is open to the public Thursdays (1 p.m. to 6 p.m.), Fridays (11 a.m. to 7 p.m.) and Saturdays (11 a.m. to 5 p.m.). When we’re open, you can buy directly from Hookline. The smokehouse is near West Hurley, at 906 State Route 28. It’s 4 miles up the hill from the Thruway traffic circle, on Route 28 right across from Brad’s Barns.